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Orleans

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Orleans

IngrEdients

  • 1 oz of NOROI Dry Gin
  • A few strawberries
  • A few fresh basil leaves
  • Juice of 1/2 a lime
  • 1/4 oz of raspberry syrup  (or grenadine)
  • 4 oz of ginger ale
  • FIXI Strawberry and Basil Kombucha

Instructions

  1. Crush the strawberries and basil leaves with the lime juice and place in a shaker.
  2. Add the NOROI Dry Gin and raspberry syrup, and mix in the shaker.
  3. Add ice to a glass.
  4. Pour the contents of the shaker into the glass and add the ginger ale and FIXI Strawberry and Basil Kombucha.
  5. Decorate with strawberries.
  6. Enjoy!

Created by our in-house mixologist, Jonathan Breton.

See Recipes
Shop Schedule:
Monday to Thursday: 9 a.m.–5 p.m.
Friday: 9 a.m.–6 p.m.
Saturday: 10 a.m.–3 p.m.
Sunday: Closed
couronne-semi-noir
6596 Choquette Blvd.
Saint-Hyacinthe, Quebec, J2S 8L1
T 450 418-1600
SERVICES
Mixology classes
Guided tour
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